Recent News
Recent News
06/2017 Boston-Based Seafood Company is Proactively Offering Low Environmental Impact Packaging
June 20, 2017 – BOSTON, MA – Stavis Seafoods, a leading international importer and first receiver of seafood, today announced that it will utilize packaging made of 100% recyclable material for fresh fish orders. This new packaging is part of an ongoing and proactive effort by Stavis Seafoods to offer more... Read more.
03/2017 Food Industry Veteran Charles Marble to Lead Management Team Effort
March 16, 2017 – BOSTON, MA. – Stavis Seafoods, a family owned, international importer and first receiver of fresh & frozen seafood, today announced that food industry veteran Charles “Chuck” Marble will serve as the company’s President. Marble previously served as CEO of Elevation Brands, which includes Ian’s Natural Foods... Read more.
Press
02/2017 Boston-based Stavis Seafoods is opening an additional 40,000-square-foot warehouse facility in Peabody, Mass., effective March 6, to serve as the primary home for the company’s broad line of frozen seafood products. The new facility will enable the company to put most of its frozen inventory under one roof, improving order fulfillment and warehouse efficiencies and is located just off Interstate... Read more.
02/2017 By Madelyn Kearns, Editor
Published on Monday, February 27, 2017
Boston, Massachusetts, U.S.A.-based seafood importer Stavis Seafoods is developing new warehouse space just north of Boston, in Peabody, Massachusetts, the company announced on 27 February.
The 40,000 square foot facility, Stavis Peabody, will officially open on 6 March, 2017, and will be used to primarily service the company’s... Read more.