03/2017 Food Industry Veteran Charles Marble to Lead Management Team Effort March 16, 2017 – BOSTON, MA. – Stavis Seafoods, a family owned, international importer and first receiver of fresh & frozen seafood, today announced that food industry veteran Charles “Chuck” Marble will serve as the company’s President. Marble previously served as CEO of Elevation Brands, which includes Ian’s Natural Foods... Read more.
03/2017 Fresh Seafood Expert to Expand Stavis’ Quality Programs at All Locations March 14, 2017 – BOSTON, MA – Stavis Seafoods, a family owned, international importer and first receiver of fresh & frozen seafood, today announced that Brandii Holmdahl will serve as the company’s new Director of Quality. Holmdahl, who held quality positions at every level of the seafood industry, most recently served... Read more.
02/2017 By Madelyn Kearns, Editor Published on Monday, February 27, 2017 Boston, Massachusetts, U.S.A.-based seafood importer Stavis Seafoods is developing new warehouse space just north of Boston, in Peabody, Massachusetts, the company announced on 27 February. The 40,000 square foot facility, Stavis Peabody, will officially open on 6 March, 2017, and will be used to primarily service the company’s... Read more.
08/2016 By Emily Sweeney GLOBE STAFF AUGUST 10, 2016 Congrats to Angela Sanfilippo, who recently became the third person inducted into the Boston Seafood Hall of Fame. Sanfilippo has been president of the Gloucester Fishermen’s Wives Association since 1977 and serves on the boards of several fishing industry organizations. Richard Stavis, CEO of Stavis Seafoods and board member of the Boston Fisheries... Read more.